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Menu 2020-07-27T08:13:28+00:00

ENTREE

Served for lunch and dinner

GARLIC SOURDOUGH LOAF $8.00

Oven baked sourdough cob loaf with our house made garlic butter (V)

GARLIC BREAD $6.00

Toasted baguette with our house made garlic butter. (V)

SWEET CHILLI & CHEESE BREAD/ GARLIC & CHEESE BREAD/ BACON & CHEESE BREAD $8.00

Toasted baguette with our house made garlic butter with either cheese or sweet chilli & cheese or bacon and cheese.

PORK NIBBLERS $12.00

Bite sized pieces of house smoked pork belly coated in bbq sauce served with chipotle sauce.

BUFFALO HOT WINGS $13.00

6 of our authentic buffalo wings with a choice of hot chilli sauce or ranch dressing

DEEP FRIED TEMPURA BATTERED MUSHROOMS $14.00

Served with aioli (V)

MOZZARELLA STICKS $10.00

Served with napoli sauce (V)

JALAPENO POPPERS $10.00

Cheese stuffed jalapeno. Crumbed and deep fried. Medium heat.

BEER BATTERED CHIPS $8.00

Our popular crunchy beer battered chips. Gluten free option available.

LOCAL OYSTERS (6) $16.00 OR (12) $30.00

(GF)

KILPATRICK OYSTERS (6) $20.00 OR (12) $34.00

 (GF)

S&P CALAMARI $18.00

Salt & pepper calamari served on mesclun with sweet chili & lime dressing with Japanese mayo. GF

CHICKEN BITES $10.00

Coated chicken tenderloins with either southwest chipotle or aioli sauce.

NACHOS $12.00

Corn chips with house made salsa sauce topped with cheese and served with sour cream.

Add sliced avocado/ 4.00

Check our facebook page for weekly specials!

MAINS

Served for lunch and dinner

MAINS

All mains come with chips and salad or vegetables

FROM THE GRILL

Served with complimentary sauce or add a topper

RIB FILLET STEAK $32.00

Produced in Queensland’s Channel Country and grain fed for 100 days

JACK’S CREEK RIB FILLET STEAK $39.00

Voted World’s best rib fillet. AUstralian owned and operated in Willow Tree NSW in the Great Dividing Range

RUMP STEAK

(250G) $25.00

(500G) $35.00

Grain fed Kilroy Hereford Rump steak served with chips and salad

RIB & RUMP $35.00

250g rump with house made smoked pork ribs topped with our bacon bbq sauce.

BABY BACK RIBS $45.00

Produced in Victorian High Country in Murray Valley. Slow cooked for 4 hours and served with smokey bbq rib sauce.

SEAFOOD

PANKO CRUMBED KING PRAWNS $25.00

Succulent king prawns coated with Japanese bread crumbs giving it an excellent exterior

S&P Calamari $25.00

Served with chips, salad and japanese mayo

GARLIC PRAWNS WITH RICE $25.00

Sue’s popular creamy garlic prawns served with rice. Does not come with chips & veggies/salad.

FISH OF THE DAY, COOKED YOUR WAY $18.00

Grilled or breaded served with lemon and tartare or hollandaise sauce (GF Avail.)

CHICKEN

CHICKEN PARMIGIANA $18.00

Topped with napoli sauce and cheese

Add Ham $2.00

CHICKEN BREAST TENDERLOIN $16.00

Succulent chicken tenderloin grilled or coated and served with your choice of complimentary sauce or add a topper

MALIBU CHICKEN $20.00

Coated chicken tenderloin with avocado, bacon, pineapple topped with hollandaise sauce.

ADD TO ANY MAINS

TOPPERS

GARLIC PRAWNS $6.50

SALT & PEPPER CALAMARI $7.00

SAUCES 

1st sauce for each main is complimentary except where price is indicated

  • MUSHROOM

  • PEPPER

  • CREAMY GARLIC – $2

  • RIB SAUCE – $3

  • CHILLI (EXTRA HOT OPTION AVAIL.)

  • GRAVY

Winter Specials

Lambshanks

Be sure to try our lamb shank with creamy mash and red wine jus topped with fried sweet potatoes!

BURGERS

GOURMET CHICKEN BURGER $18.00

Chicken tenderloin, avocado, streaky bacon, baby spinach & japanese mayo on brioche bun. Chiken grilled or coated (spicy or regular)

AUSSIE BURGER $18.00

Beef patty, bacon, egg, cheese, onion, lettuce, tomatoes and beetroot. Served with chips.

STEAK BURGER $18.00

Rib fillet steak with lettuce, tomatoes and onions. Served with chips.

Add bacon or egg / 2.00 each

DELUXE BURGER $15.00

Beef patty, cheese, onion, lettuce, tomatoes and beetroot. Served with chips.

PORK BELLY BURGER $18.00

Delicious slow cooked pork belly with coleslaw. Served with chips.

VEGGIE BURGER $16.00

Vegetable patty, lettuce, tomato, beetroot, cheese & red onion served with chips.

PASTA

PASTA CARBONARA $18.00

Linguine with bacon, mushrooms and creamy garlic sauce. Vegetarian option available.

Add grilled chicken $6.00

VEGAN TOMATO LINGUINE $18.00

House made napoli base with seared onions, capsicum, garlic and tomatoes. Add extra hot sauce/2.00, bacon/4.00 or chicken/ 6.00

SALADS

HOUSE SALAD $10.00

Mixed salad leaves, cherry tomatoes, cucumber, red onion & capsicum with house dressing. (V) (GF)

ADD TO SALADS

  • GRILLED CHICKEN $8.00

  • SAUTEED PRAWNS $10.00

  • CRUMBED CALAMARI $8.00

  • GRILLED HALOUMI CHEESE $7.00

OTHER MEALS

TACO SALAD $18.00

Lettuce, tomato, onion, chilli con carne, cheese & corn chips with a side of sour cream.

Add avocado/ 4.00

CHILLI CON CARNE $15.00

Bowl of chilli con carne served with corn chips & a side of sour cream.

Add avocado/ 4.00

EXTRA SIDES

Add to any meals

  • SIDE SALAD $5.00

  • AVOCADO $4.00

  • EXTRA SAUCE $3.00

KIDS MENU

Available for both lunch and dinner

MINI CHEESEBURGER & CHIPS $8.00

BATTERED FISH PIECES & CHIPS $8.00

CHICKEN STRIPS & CHIPS $8.00

MOZZARELLA STICKS & CHIPS $8.00

BOOKING FOR YOUR NEXT PARTY OR EVENT?

CALL US NOW AT (07) 3410 1750 OR EMAIL US AT INFO@SUESBARANDGRILL.COM.AU

Custom packages available.

Desserts

Available for both lunch and dinner

BANANA FRITTER $8.00

Served with ice cream, caramel fudge and cream (V)

CHURROS WITH ICE CREAM $8.00

Delicious crispy and fluffy churros served with vanilla ice cream topped with your choice of chocolate or caramel fudge (V)

KIDS ICE CREAM SUNDAE $4.00

Vanilla ice cream served with choice of topping.

ICE CREAM SUNDAE $8.00

Comes with 3 scoops of vanilla ice cream served with warm chocolate fudge (V) (GF)

APPLE PIE WITH ICE CREAM $10.00

Warm delicious apple pie served with vanilla ice cream (V)

DRINKS

Coffee – Piccolo. Flat White. Cappuccino. Mocha. Long Black. Chai Latte. Hot Chocolate. Babyccino. Ice Coffee. Ice Chocolate.

INSTA-WORTHY THICK SHAKES  – Chocolate. Strawberry. Caramel. Vanilla. Coffee. Cookies & Cream. Honeycomb. Pineapple.

Tea – English Breakfast. Earl Grey. Jasmine. Japanese Green. Lemongrass. Peppermint.

TAP BEERS

Coors. Alehouse.

ALCOHOL

Bottled Beer – XXXX Gold. Tooheys New. Great Northern. Hahn Light. Iron Jack. Pale Ale. Miller Chill. James Boag’s. Corona Extra. Crown Lager.

Ciders – Rekorderlig Strawberry-Lime. Mango-Raspberry. Passionfruit. Pressmans Apple

Sue’s Grown-Up Milkshakes – Caramel Apple. Jack Daniels Butterscotch. Jaffa.

Cocktails – Fruit Tingle. Madmartigan’s Mojito. Bloody Mary. Tequila Sunset. Bribie Island Iced Tea.

Spirits – Jim Beam. Jack Daniel’s Whiskey. Canadian Club Whiskey. Scotch Whiskey. Bundaberg Rum. Malibu Coconut Rum. Barcardi White Rum. Cointreau. Vodka. Gin. Sauza Blue Silver Tequila. Bailey’s Irish Cream. Southern Comfort. Midori. Kahlua. Wild Turkey. Sambuca.

Sparkling Wine – NV Omni Classic

Red Wine – Knappstein Beaumont Cab Merlot. Knappstein Beaumont Shiraz.

White Wine – House Moscato. Knappstein Beaumont Chardonnay. Ta_Ku Saucv Blanc. Ta_Ku Pinot Gris