ENTREE
Served for lunch and dinner
GARLIC SOURDOUGH LOAF $8.00
Oven baked sourdough cob loaf with our house made garlic butter (V)
GARLIC BREAD $6.00
Toasted baguette with our house made garlic butter. (V)
SWEET CHILLI & CHEESE BREAD/ GARLIC & CHEESE BREAD/ BACON & CHEESE BREAD $8.00
Toasted baguette with our house made garlic butter with either cheese or sweet chilli & cheese or bacon and cheese.
STUFFED POTATO SKINS $12.00
Coated and deep-fried stuffed potato skins with bacon & cheese.
BUFFALO HOT WINGS $13.00
6 of our authentic buffalo wings with a choice of hot chilli sauce or ranch dressing
DEEP FRIED TEMPURA BATTERED MUSHROOMS $14.00
Served with aioli (V)
MOZZARELLA STICKS $10.00
Served with napoli sauce (V)
JALAPENO POPPERS $10.00
Cheese stuffed jalapeno. Crumbed and deep fried. Medium heat.
DEEP FRIED MAC & CHEESE $8.00
Crumbed, cheese filled and deep fried.
BEER BATTERED CHIPS $8.00
Our popular crunchy beer battered chips. Gluten free option available.
BRUSCHETTA $10.00
Tomato, onion & fresh basil drizzled with garlic infused olive oil on ciabatta (V)
OYSTER SHOOTER $10.00
With 1 shot of vodka and tomato juice (GF)
LOCAL OYSTERS (6) $16.00 OR (12) $30.00
(GF)
KILPATRICK OYSTERS (6) $20.00 OR (12) $34.00
(GF)
MORNAY OYSTERS (6) $20.00 (12) $34.00
(GF)
NUT CRUMBED CAMEMBERT $15.00
Deep fried Camembert cheese coated in crushed mixed nuts. Served with chilli jam (V)
S&P CALAMARI $18.00
Salt & pepper calamari served on mesclun with sweet chili & lime dressing with Japanese mayo. GF
CHICKEN BITES $10.00
Coated chicken tenderloins with either southwest chipotle or aioli sauce.
NACHOS $12.00
Corn chips with house made salsa sauce topped with cheese and served with sour cream.
Add sliced avocado/ 4.00
OUR SCHNITZEL SPECIAL OF THE WEEK: MEXICAN CHICKEN SCHNITZEL
Come try out our Mexican inspired schnitzel. Spicy coating with delicious mild salsa, jalapenos, red onion and cheese
LUNCH
Available from 11pm to 2pm daily
GOURMET CHICKEN BURGER $18.00
Chicken tenderloin, avocado, streaky bacon, baby spinach & japanese mayo on brioche bun. Chicken grilled or coated (spicy or regular).
DELUXE BURGER $15.00
Beef patty, cheese, onion, lettuce, tomatoes and beetroot. Served with fries.
SWISS STEAK BURGER $18.00
Rib fillet steak with mushrooms, caramelised onions & swiss cheese. Served with fries.
AUSSIE BURGER $18.00
Beef patty, bacon, egg, cheese, onion, lettuce, tomatoes and beetroot. Served with fries.
THE BIG BRUTUS $18.00
Two Angus beef patties, bacon, egg, cheese, onion, lettuce, tomatoes and bbq sauce. Served with fries. (GF avail.)
PORK BELLY BURGER $18.00
Delicious slow cooked pork belly with coleslaw. Served with fries.
CHICKEN PARMI BURGER $18.00
Chiken parmigiana on a burger with lettuce, tomatoes and onions. Served with chips.
VEGGIE BURGER $16.00
Vegetable patty, lettuce, tomato, beetroot, cheese & red onion served with chips (V)
CHICKEN PARMI BURGER $18.00
Chicken parmigiana on a burger with lettuce, tomatoes and onions. Served with chips
CHICKEN PARMIGIANA $18.00
Topped with napoli sauce & cheese.
Add Ham/$2.00
CHICKEN FRIED STEAK $20.00
Tenderised rib fillet breaded with our seasoned flour. Served with fries, salad and gravy.
MALIBU CHICKEN $20.00
A highly popular dish at our restaurant! Chicken tenderlion breaded with our specially seasoned flour, topped with sliced avocado, bacon, pineapple and hollandaise sauce. Served with chips
LOADED FRIES –
Chilli & Cheese $15.00 (comes with a side of sour cream)
Cheesy Bacon $15.00
CHILLI CON CARNE $15.00
Bowl of chilli con carne served with corn chips and a side of sour cream (V) (GF)
Add sliced avocado $4.00
TACO SALAD $18.00
Lettuce, tomato, onion, chilli con carne, cheese & corn chips with a side of sour cream
Add sliced avocado $4.00
FISH OF THE DAY, COOKED YOUR WAY $18.00
Grilled or breaded served with lemon & tartare or hollandaise sauce (GF avail.)
T-BONE STEAK $25.00
Produced in Channel Country of North Queensland and grain fed for 100 days. Served with sauce of your choice (GF)
WAGYU RUMP STEAK (250g) $22.00
Tender wagyu rump steak served with chips and salad.
KIDS MENU
Available for both lunch and dinner
MINI CHEESEBURGER & CHIPS $8.00
BATTERED FISH PIECES & CHIPS $8.00
CHICKEN STRIPS & CHIPS $8.00
MOZZARELLA STICKS & CHIPS $8.00
EXCLUSIVE PROMO
Live music entertainment by local musician on Sunday, 10th of June 2018 from 2pm to 5pm. Book Now!
DINNER
Available from 5pm to 8pm daily
MAINS
All mains come with chips and salad or vegetables
FROM THE GRILL
Served with complimentary sauce or add a topper
RIB FILLET STEAK (300G) $30.00
Produced in Queensland’s Channel Country and grain fed for 100 days
FILET MIGNON (250G) $35.00
5 star beef tenderloin, grain finished and wrapped in bacon
WAGYU RUMP STEAK
(250G) $22.00
(500G) $32.00
Tender wagyu rump steak cooked to your preference
LAMB SHANKS $28.00
Slow cooked lamb shanks served with house made potato mash and red wine jus
T-BONE STEAK $25.00
Produced in Channel Country of North Queensland and grain fed for 100 days.
BABY BACK RIBS $45.00
Produced in Victorian High Country in Murray Valley. Slow cooked for 4 hours and served with smokey bbq rib sauce.
PORK KING RIB CUTLET (300G) $25.00
Top quality cutlet from Victorian high country in Murray Valley. Served with a perfect combination of sweet chilli and tangy plum sauce.
SEAFOOD
GRILLED SALMON $29.00
Grilled with lemon, caper & dill sauce (GF)
PANKO CRUMBED KING PRAWNS $25.00
Succulent king prawns coated with Japanese bread crumbs giving it an excellent exterior
GARLIC PRAWNS WITH RICE $25.00
Sue’s popular creamy garlic prawns served with rice. Does not come with chips & veggies/salad.
FISH OF THE DAY, COOKED YOUR WAY $18.00
Grilled or breaded served with lemon and tartare or hollandaise sauce (GF Avail.)
CHICKEN
CHICKEN PARMIGIANA $18.00
Topped with napoli sauce and cheese
Add Ham $2.00
CHICKEN BREAST TENDERLOIN $16.00
Succulent chicken tenderloin grilled or coated and served with your choice of complimentary sauce or add a topper
MALIBU CHICKEN $20.00
Coated chicken tenderloin with avocado, bacon, pineapple topped with hollandaise sauce.
ADD TO ANY MAINS
TOPPERS
GARLIC PRAWNS $6.50
SURF SAUCE (PRAWN, SCALLOP & OYSTER IN GARLIC SAUCE) $8.00
KILPATRICK SAUCE $5.00
SALT & PEPPER CALAMARI $7.00
SAUCES
1st sauce for each main is complimentary
-
MUSHROOM
-
PEPPER
-
BLUE CHEESE SAUCE
-
CHILLI (EXTRA HOT OPTION AVAIL.) (GF)
-
DIANNE
-
GRAVY
THURSDAY NIGHTS SPECIALS
Pasta Night! More details coming soon
LIGHT MEALS
PASTA
PASTA CARBONARA $18.00
Linguine with bacon, mushrooms and creamy garlic sauce. Vegetarian option available.
Add grilled chicken $6.00
VEGETABLE LASAGNA $18.00
Pasta sheets layered with cheese and our own flavorful tomato sauce packed with eggplant, mushrooms, zucchini, tomato & fresh basil. Served with chips and salad. (V)
SALADS
GREEK SALAD $13.00
Tomato, red onion, cucumber, kalamata olives and feta cheese.
Dressed with oregano red wine vinegar with extra virgin olive oil base.
HOUSE SALAD $10.00
Mixed salad leaves, cherry tomatoes, cucumber, red onion & capsicum with house dressing. (V) (GF)
ADD TO SALADS
-
GRILLED CHICKEN $8.00
-
SAUTEED PRAWNS $10.00
-
CRUMBED CALAMARI $8.00
-
GRILLED HALOUMI CHEESE $7.00
OTHER MEALS
TACO SALAD $18.00
Lettuce, tomato, onion, chilli con carne, cheese & corn chips with a side of sour cream.
Add sliced avocado/ 4.00
CHILLI CON CARNE $15.00
Bowl of chilli con carne served with corn chips & a side of sour cream.
Add sliced avocado/ 4.00
EXTRA SIDES
Add to any meals
-
SIDE SALAD $5.00
-
SIDE VEGGIES $5.00
-
BEER BATTERED FRIES $5.00
-
SLICED AVOCADO $5.00
-
COLESLAW $5.00
-
EXTRA SAUCE $3.00
-
GRAVY $2.00
-
POTATO DISH OF THE DAY $5.00
BOOKING FOR YOUR NEXT PARTY OR EVENT?
CALL US NOW AT (07) 3410 1750 OR EMAIL US AT INFO@SUESBARANDGRILL.COM.AU
Custom packages available.
Desserts
Available for both lunch and dinner
BANANA FRITTER $8.00
Served with ice cream, caramel fudge and cream (V)
CHEESECAKE OF THE DAY $10.00
Served with ice cream or cream
ICE CREAM SUNDAE $8.00
Comes with 3 scoops of vanilla ice cream served with warm chocolate fudge (V) (GF)
CHURROS WITH ICE CREAM $8.00
Delicious crispy and fluffy churros served with vanilla ice cream topped with your choice of chocolate or caramel fudge (V)
APPLE PIE WITH ICE CREAM $10.00
Warm delicious apple pie served with vanilla ice cream (V)
CHOCOLATE & PECAN BROWNIE $8.00
Warm chocolate & pecan brownie served with hot chocolate fudge and ice cream
CHOCOLATE BROWNIE $9.00
Warm chocolate brownie served with hot chocolate fudge and ice cream. Gluten free.
DRINKS
Coffee – Piccolo. Flat White. Cappuccino. Mocha. Long Black. Chai Latte. Hot Chocolate. Babyccino. Ice Coffee. Ice Chocolate.
Milkshakes – Chocolate. Strawberry. Caramel. Vanilla
Tea – English Breakfast. Earl Grey. Jasmine. Japanese Green. Berries of the Forest. Rooibos. Lemongrass. Peppermint
TAP BEERS
Samuel Adams. Coors. Blue Moon. Alehouse
ALCOHOL
Bottled Beer – Hahn Light. Cascade Light. XXXX Gold. James Boag’s. Corona Extra. Crown Lager. Tooheys New.
Bottled/Can Drinks – Yenda Pale Ale. Miller Chill. Rekorderlig Pear, Strawberry-Lime, Mango-Raspberry, Passionfruit. Pressmans Apple Cider. Bundaberg Rum. Canadian Club. Jim Beam
Cocktails – Tequila Sunset. Madmartigan’s Mojito. Bribie Island Iced Tea. The Rum Runner. Frozen Margarita. Frozen Rekorderlig Strawberry-Lime. Pina Colada.
Spirits – Jim Beam. Jack Daniel’s Whiskey. Canadian Club Whiskey. Teacher’s Scotch Whiskey. Bundaberg Rum. Bati Dark Rum. Malibu Coconut Rum. Barcardi White Rum. Cointreau. Smirnoff Red Vodka. Larios 12 Botanicals Gin. Sauza Blue Silver Tequila. Bailey’s Irish Cream. Southern Comfort. Midori. Kahlua
Sparkling Wine – Knappstein Beaumont Sparkling. Tesabella Chardonnay Pinot. Grant Burge Heir Apparent Chardonnay. Jacobs Creek Chardonnay. NV Omni
Red Wine – Knappstein Beaumont Cab Merlot, Shiraz. Grant Burge Benchmark Merlot, Cab Sauv, Cab Shiraz, Rosé.
White Wine – Amberley Kiss & Tell Moscato, Rosa. Knappstein Beaumont Chardonnay. Ta_Ku Sauv Blanc, Sauc Blanc Pink, Pinot Gris. Grant Burge Pinot Grigio, Chardonnay.